Morocco, which is already the second-largest global exporter of table olives, benefits from the implementation of national Maroc agricultural development plan “Green Morocco”, started in 2008 and designed to 22.08.2016 transform the agricultural sector into a stable source of growth, competitiveness and inclusive economic development. The Green Morocco plan set a target of 1.2 million hectares of planted olive area and 2.5 million metric tons of oil produced by 2020.
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